Prepare your palate for an unforgettable evening of Gastronomy at the Ha’Penny Beach Club. This elite raffle prize offers a private dinner for four curated and prepared by the renowned Executive Chef Ralph Motta. Known for his masterful fusion of traditional Crucian flavors with contemporary techniques, Chef Motta will lead you and your guests on a sophisticated culinary journey against the stunning backdrop of one of St. Croix’s most iconic coastal settings. This isn't just a meal; it’s an intimate, world-class dining experience that celebrates the very best of Virgin Islands culture and luxury.